Description

Roswell Roast – Maple Sweetness and Chocolate Glow 🛸

Certified by the Specialty Coffee Association (SCA), professionally graded by licensed Q-graders and meeting the rigorous standards required for specialty coffee.

Roswell Roast isn’t just a medium roast. It’s a smooth, layered brew that lands softly but leaves a lasting impression. Inspired by the 1947 UFO mystery, this coffee opens with a flash of citrus, then eases into deep maple sweetness and a comforting milk chocolate finish.

The citrus spark awakens the senses, but it’s the maple syrup note that takes over with soft, rich sweetness that keeps you coming back. As the cup cools, the milk chocolate emerges with warmth and familiarity, creating a velvety backdrop that holds the flavors in balance. Hints of nut and a whisper of almond round it out.

If you like your coffee smooth, sweet, and just mysterious enough to keep sipping, this one’s for you.

Flavor at a Glance

• Maple syrup and milk chocolate forward

• Medium roast with mild citrus brightness

• Full body with smooth, sweet finish

• Best in drip, pour-over, or French press

• Great for all-day sipping and slow mornings

The Incident

In 1947, something crashed in Roswell. The military called it a balloon. Locals called it something else. The legend grew. The truth vanished. But the mystery remains quiet, sweet, and full of questions.

Brewing Suggestions

• 2 tablespoons per 12 oz cup

• Brew at 200°F for 4 to 5 minutes

• Ideal for drip or pour-over