🏅 SCA Certified • 85.2 / 100
Evaluated by licensed Q-Certified graders, this Cryptid Coffee roast meets the elite standards of Specialty Grade Coffee. The above rating is an average of the blended beans that make up this roast.
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A medium roast crafted from South American and Ethiopian origins, grown between 900 and 2,100 MASL and processed through pulped natural and washed methods. Balanced, steady, and smooth, it mirrors the calm surface and hidden depths of Scotland’s most mysterious loch. Each batch is roasted with precision to preserve clarity and strength in every sip.
🌿 The Cup Beneath the SurfaceThe flavor opens with natural sweetness and a fruit-toned brightness that rests on a silky, measured body. Gentle warmth lingers with soft finish, evoking still water under soft Highland fog. A coffee built for reflection and quiet persistence, where patience reveals depth and nuance.
🌊 The Watcher in the LochSince the 6th century, witnesses have spoken of a great creature rising from the waters of Loch Ness. From Saint Columba’s record to modern sonar traces, something below continues to defy easy explanation. This roast honors that endurance and mystery, a presence that endures through time and tide.
🌌 Echoes Through the MistMade for seekers who trust the unknown. Steady, balanced, and enduring, this cup reflects the quiet strength of the loch itself. Sip with patience and intention, and let its calm weight remind you that legends live on when curiosity refuses to fade.
☕ Flavor at a GlanceFor centuries, the Loch Ness Monster has stirred curiosity and debate. From ancient chronicles to modern sonar scans, something beneath those waters continues to evade explanation. Each ripple, photo, and sighting adds to the record, keeping the mystery alive and reminding us that discovery often hides in the depths we overlook.
This is a beautifully balanced light roast. Bright without being sharp, smooth without feeling thin. The fruit notes are subtle and clean, and the finish is calm and steady. It’s become my go-to morning cup when I want something lighter but still satisfying.
The clarity in this coffee surprised me. You can taste the Ethiopian influence right away, but it’s grounded by the South American beans so it stays smooth. It’s bright, clean, and incredibly easy to enjoy black.
This is the kind of coffee you drink slowly. Light, smooth, and quietly complex. There’s a softness to it that makes it feel comforting instead of aggressive like some light roasts can be.
I love lighter roasts and this one really delivers. It has a gentle sweetness and a soft, almost tea-like body that makes it easy to drink. It feels refined and thoughtful, not rushed or over-roasted.
I usually stick to medium and dark roasts, but this one changed my mind about lighter profiles. It’s flavorful without being acidic, and the sweetness comes through naturally. Very well crafted.
You can tell this was roasted with care. The flavors feel layered and intentional, not flat. It’s bright but gentle, and the body is lighter without feeling weak. A really pleasant surprise.
This roast is incredibly smooth with a gentle sweetness that comes through right away. The balanced body makes it easy to drink black, and there’s a steady depth that keeps each sip interesting. A calm, reliable coffee I’ve already started brewing every morning
This coffee is simple in the best way. Clean, mellow, and very relaxing to sip. It does not overpower anything, it just tastes good and feels steady. I will definitely keep this one around.
Nessie’s Nectar is really smooth and easy to drink. It has a light sweetness that makes mornings feel a little calmer. I did not expect to like it this much, but it has become my go to cup during the week.
Very good flavor. Perfect light taste but still not weak.
